Baking banana bread in my upstairs neighbor's "ghetto oven." Seriously, the door barely opens and shrieks like a banshee when it does. We added a few too many chocolate chips, so the middle sort of caved in. But chocolate chips make everything better. P.S. I successfully buttered the pan, and nothing bad happened. I'm usually not allowed within a 50 foot radius of the kitchen when someone is baking.